Banner Butter partnered with Pitt Master Matt Pittman at Meat Church to create the perfect barbecuing butter. Our freshly churned butter is mixed with Meat Church's Honey Hog BBQ Rub to create a sweet and southern butter perfect for ribs, pork, chicken, and veggies!
Try it with Coach Clark's signature wings!
This package includes six (6) butters.
Because we use the freshest cream and we culture and batch churn in a process that takes up to 20 times longer than mass-production methods, our unsalted butter stands alone with superior flavor and creaminess.
Stock Up with one of our Mix & Match 6 or Mix & Match 12 packs
You can freeze your butter for up to 12 months. Once you’ve put it in the refrigerator, you should eat it within 6 weeks. Not sure you can eat it all that quickly? Try putting half in the freezer, and the other half in the refrigerator.
A note about shipping: Currently we only ship butter on Mondays and Tuesdays. Orders placed after midnight on Monday are typically shipped the following week. View all shipping policies here!